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Inspired by European monastic brewing traditions, this 8.5% ABV Belgian Tripel features a base of Pilsener and wheat malts balanced by classic Saaz and Tettnang hops. Our expressive Wallonian yeast drives a complex profile of fruity esters and spicy phenols. It finishes crisp and dry—a perfect coastal adaptation of a historic style.
ABV 8.5% IBU 38
Inspired by European monastic brewing traditions, this 8.5% ABV Belgian Tripel features a base of Pilsener and wheat malts balanced by classic Saaz and Tettnang hops. Our expressive Wallonian yeast drives a complex profile of fruity esters and spicy phenols. It finishes crisp and dry—a perfect coastal adaptation of a historic style.
ABV 8.5% IBU 38