Image 1 of 1
Image 1 of 1
Image 1 of 1
Image 1 of 1
Brewed with our local friends at Daily Grind, this big, hoppy IPA features a specially roasted batch of coffee from the volcanic slopes of Mt. Kilimanjaro. Expect intense, aromatic notes of fresh grapefruit, tangerine, and pine, perfectly balanced by rich, full-bodied Tanzanian coffee and a touch of malt sweetness. Finishes crisp, dry, and unforgettable.
ABV 6.2% IBU 56
Brewed with our local friends at Daily Grind, this big, hoppy IPA features a specially roasted batch of coffee from the volcanic slopes of Mt. Kilimanjaro. Expect intense, aromatic notes of fresh grapefruit, tangerine, and pine, perfectly balanced by rich, full-bodied Tanzanian coffee and a touch of malt sweetness. Finishes crisp, dry, and unforgettable.
ABV 6.2% IBU 56